Aquatic Food Studies

ISSN: 2757-8577
E-ISSN: 2791-7673

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Aquatic Food Studies

Microencapsulation of Anchovy Fish Oil (Engraulis encrasicolus) with Fish Protein (Equulites klunzingeri) Isolate: Nutritional Assessment Gülsün Özyurt , Ahmet Faruk Yeşilsu Abstract Full Text:PDF Recommended articles Mail to Author How to Cite